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Tag Archives: Cheese Board Chutney

Cantal

Posted on December 20, 2012 by Brendan

Cantal is named after the Cantal mountains in Auvergne and is the only French cheese to be made like an English farmhouse cheddar. So it has a lot of cheddary character and is great to cook with. The flavour changes … Continue reading →

Posted in cheese | Tagged Burgundy, Cantal, Caramelized Onion, Cheese Board Chutney
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